As the global economy mends, the 2021 growth of Premixed Flour will have significant change from previous year. According to our (LP Information) latest study, the global Premixed Flour market size is USD million in 2022 from USD million in 2021, with a change of % between 2021 and 2022. The global Premixed Flour market size will reach USD million in 2028, growing at a CAGR of % over the analysis period.
The United States Premixed Flour market is expected at value of US$ million in 2021 and grow at approximately % CAGR during review period. China constitutes a % market for the global Premixed Flour market, reaching US$ million by the year 2028. As for the Europe Premixed Flour landscape, Germany is projected to reach US$ million by 2028 trailing a CAGR of % over the forecast period. In APAC, the growth rates of other notable markets (Japan and South Korea) are projected to be at % and % respectively for the next 5-year period.
Global main Premixed Flour players cover Nestle, Archer Daniels Midland Company, Cargill, and Bakels Group, etc. In terms of revenue, the global largest two companies occupy a share nearly % in 2021.
This report presents a comprehensive overview, market shares, and growth opportunities of Premixed Flour market by product type, application, key manufacturers and key regions and countries.
Segmentation by type: breakdown data from 2017 to 2022, in Section 2.3; and forecast to 2028 in section 12.6
Batter mix
Bread mix
Pastry mix
Segmentation by application: breakdown data from 2017 to 2022, in Section 2.4; and forecast to 2028 in section 12.7.
Family
Baking and Catering Industry
Food Processing
Others
This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The report also presents the market competition landscape and a corresponding detailed analysis of the prominent manufacturers in this market, include
Nestle
Archer Daniels Midland Company
Cargill
Bakels Group
Oy Karl Fazer AB
Puratos
Lesaffre
Corbion
Nisshin
Seifun Group
Swiss Bake Ingredient
Groupe Limagrain
Enhance Proteins
Echema Technologies
Malindra Group
Associated British Foods
AB Mauri
AIT Ingredients（The Soufflet Group）
Angeo Ltd
Caremoli Group
Delisari
DeutscheBack
Eurocas
Goodmills Innovation
Heidi Chef Solutions
Karl Fazer
Master Martini
Mix Plant
PreGel
Theodor Rietmann
WATSON
Zion International Food Ingredients