The global Wheat Germ Oil market was valued at 11.71 Million USD in 2021 and will grow with a CAGR of 7.04% from 2021 to 2027, based on HNY Research newly published report.

The prime objective of this report is to provide the insights on the post COVID-19 impact wwhich will help market players in this field evaluate their business approaches. Also, this report covers market segmentation by major market verdors, types, applications/end users and geography(North America, East Asia, Europe, South Asia, Southeast Asia, Middle East, Africa, Oceania, South America).

Wheat germ oil is extracted from the germ of the wheat kernel, which makes up only 2.5% by weight of the kernel Wheat germ oil is particularly high in octacosanol- a 28-carbon long-chain saturated primary alcohol found in a number of different vegetable waxes. Octacosanol has been studied as an exercise- and physical performance-enhancing agent. Very long chain fatty alcohols obtained from plant waxes and beeswax has been reported to lower plasma cholesterol in humans. Wheat germ oil is also very high in vitamin E (255 mg/100g), and has the highest content of vitamin E of any food that has not undergone prior preparation or vitamin fortification. As cooking oil, wheat germ oil is strongly flavored, expensive and easily perishable.All manufactures in the world are committed to the improvement of product. Due to the high cost of the product, the price is relative high. 1000 kg wheat can extract only about 15 kg wheat germ, while the wheat germ oil rate of wheat germ is about 10%, the current wheat germ oil yield is about 4-9 % (the wheat germ oil yield of cold pressing method is lower than extraction method). So how to reduce costs and improve market share is the key point for the development of the industry.

By Market Verdors:

Grupo Plimon

Viobin

Hebei Jiafeng Plant Oils

HOCHDORF Group

Agroselprom

Henan Kun Hua Technology

Henry Lamotte Oils GmbH

Anyang Guanghua

Gustav Heess

CONNOILS

ARISTA

Kanta Enterprises

By Types:

Cold Pressing Method

Solvent Extraction Method

By Applications:

Beauty & Cosmetics

Food Industry

Dietary Supplements

Key Indicators Analysed

Market Players & Competitor Analysis: The report covers the key players of the industry including Company Profile, Product Specifications, Production Capacity/Sales, Revenue, Price and Gross Margin 2016-2027 & Sales with a thorough analysis of the market’s competitive landscape and detailed information on vendors and comprehensive details of factors that will challenge the growth of major market vendors.

Global and Regional Market Analysis: The report includes Global & Regional market status and outlook 2016-2027. Further the report provides break down details about each region & countries covered in the report. Identifying its sales, sales volume & revenue forecast. With detailed analysis by types and applications.

Market Trends: Market key trends which include Increased Competition and Continuous Innovations.

Opportunities and Drivers: Identifying the Growing Demands and New Technology

Porters Five Force Analysis: The report provides with the state of competition in industry depending on five basic forces: threat of new entrants, bargaining power of suppliers, bargaining power of buyers, threat of substitute products or services, and existing industry rivalry.

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